Bourbon Apple Cider #drinks #cocktails

Bourbon Apple Cider #drinks #cocktails

All things considered, this is my translation of what we tasted on at the bar. The blend of apple juice blended with bourbon, decorated with a cinnamon-sugar rimmed glass, a new orange wedge and a rosemary sprig is the ideal method to praise great fall flavors.

Then again, it's the ideal mixed drink for the starting periods of (heave!) winter. I was elated when it began snowing and we could twist up before the chimney with nothing to do and no place to go.

Try not to skirt the rosemary – in spite of the fact that it's only a trimming, it includes a fragrant exquisite note that truly tempers the juice and impeccably supplements the bourbon. This genuinely is a fall-tacular drink to taste on a fresh harvest time end of the week.

Also try our recipe Honey Bourbon Cocktail with Rosemary Simple Syrup

Bourbon Apple Cider #drinks #cocktails

This is the perfect drink to toast the fall season.  I promise you will love this cocktail!  SO GOOD!


  • 4 oz apple cider
  • 2 oz bourbon
  • 2 tablespoons cinnamon
  • 1 tablespoon sugar
  • orange wedge
  • rosemary sprig


  1. Begin by combining the cinnamon and sugar together on a plate.
  2. Run the orange wedge around the edge of your cocktail glass. Set the rim of the glass in the cinnamon and sugar then fill the glass with ice.
  3. In a shaker filled with ice, combine the cider and bourbon and stir to combine. Strain into your ice filled glass.
  4. Garnish with the orange slice and rosemary sprig.

Read more our recipe : Vegan Pasta Alfredo

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