Creamy Vegan Buffalo Sauce #vegan #recipes

Creamy Vegan Buffalo Sauce #vegan #recipes

I made the most delectable, velvety, veggie lover wild ox sauce that I have ever put in my mouth. It's hot yet smooth and has the ideal measure of warmth.

I've been needing to make a type of veggie lover wild ox sauce that I could have as a plunging sauce or to put on tacos, or to simply eat with a spoon and I at long last got around to making one and I'm kicking myself for not doing it sooner!!

The fixings in this veggie lover wild ox sauce are basic and healthy. I'm a tremendous aficionado of utilizing genuine sustenance to make tasty plans, and this one is the same.

You can serve this sauce with Crispy Coconut Lime Baked Cauliflower Tacos

Creamy Vegan Buffalo Sauce #vegan #recipes #sauce #appetizers #glutenfree

Creamy vegan buffalo sauce recipe is an easy and healthy homemade spread that is made from cashews, hot sauce, and spices. It can be used as a sauce, for dipping, to spread of toast, and so much more.

INGREDIENTS
  • 1 cup raw cashews
  • 1/4 cup + 1 Tbsp Frank’s Hot Sauce
  • 1/3 cup veggie stock or water
  • 1 tsp minced garlic
  • 1/2 tsp chili powder

INSTRUCTIONS
  1. Soak your cashews in boiling water for minimum 30 minutes.
  2. Once soaked, drain and dry off.
  3. Add cashews to a high powered blender.
  4. Add in hot sauce, liquid of choice, garlic, and chili powder.
  5. Blend on high for several minutes or until completely smooth and creamy. You may need to use the toggle to push down the cashews. 
  6. If necessary, add more liquid to reach desired consistency.
  7. Enjoy!

Read more our recipe : Healthy Lemon Poppy Seed Muffins

For more details: https://bit.ly/2xo6dNq

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